Category Archives: Food

Podd @ Taman Mount Austin, Johor Bahru – Best Matcha Latte in JB?

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Tucked in an industrial building in Taman Mount Austin is Podd Café, opened by the same team behind Vanilla Bean end last year. Promoting the slow living concept, the cafe warmly inviting guests to decompress and relax with their coffee, matcha and bakes.

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The 2-storey café prominently featured a modern industrial interior, making use of wooden furniture and concrete floors and walls for a moody feel paired with a raw, unfinished yet contemporary look.

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On the first floor, right past the display of baked goods and ordering counter is a coffee and matcha counter/bar where you can watch the baristas whisking and pouring away, and where you can chat with the friendly baristas.

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For the indecisive me who wanted to have the best of both worlds, I got both coffee and matcha and a cake to pair with each of them.

My White (RM15, SGD4.7) Coffee, brewed with Brewsmith Coffee Roasters’s espresso blend of Brazilian and Ethiopian beans, was my kind of coffee, light and well-balanced, with a smooth mouthfeel.

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The Matcha Latte (RM20, SGD6) was also high in quality. Initially, I was bumped that the only matcha available on the menu (Ajisai from Yame, Japan) was the lowest quality out of the original 3 selections they had, but it exceeded my expectation. There were adequate umami and nuttiness with just a hint of lingering bitterness, a rich flavour in totality. I could not imagine how much better the quality would be if the Kiku (RM30, SGD9.4) or Ren (RM50, SGD15.6) were not in short supply.

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I loved that the barista thoughtfully recommended me specific cakes to go with each of my drinks. He picked the Yuri Matcha Strawberry Cake (RM28, SGD8.7) to pair with the coffee – it had layers of sponge, matcha cream and strawberry white chocolate cream, and was subtly sweet.

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The Cherry Tart (RM30, SGD9.4), together with the matcha latte, was unexpectedly an interesting and impressive pairing. On its own, the tart was great, with sweet, juicy and slightly tart cherries topped on a bitter chocolate ganache tart. With the matcha, neither masked each other’s flavours but enhanced them instead.

Apart from cakes and tarts, there were also a range of yogurt bowls and their signature waffles on the menu.

While the café is still an underrated gem in JB, I highly recommend the trip here to unwind this year-end.

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B03 Lakeside, Jalan Austin Perdana 1, Taman Austin Perdana, Johor Bahru 81100

Mon, Tue, Thu 11am – 9pm

Fri – Sun 11am – 11pm

Closed Wed

Reviewing the 10 Cafes I Visited in Paris 2025

1. Candle Kids Coffee

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Candle Kids is situated in the charming neighbourhood of Belleville in the 20th arrondissement in Paris, which I explored for the first time. The constantly packed café boasts a minimalist, Japanese-inspired interior with tall floor to ceiling windows, exposed stone pillars and oak wood furniture paired with white lamps and linen curtains.

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I had a Cappuccino (EUR5, +0.5 for oat milk) brewed from the Brazil Stardust espresso blend – it featured a velvety taste profile with notes of ripe fruits.

To pair with my coffee, I ordered both the Orange Cake (EUR4.5) and Carrot Cake (EUR4.5) which were recommended by the barista as I was famished. Both were comparable but if I could only pick one to recommend, it would be the former which was a seasonal item, made with olive oil and cardamom.

All their pastries are homemade and freshly baked everyday in their kitchen at the back of the café.

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Be it a solo café date with a book, a coffee catch-up with a friend, or a work-from-café arrangement (no laptops on the weekend), the space has a simple and warm atmosphere suitable for all agendas.

107 Rue des Couronnes, 75020 Paris, France

Wed to Fri 8.30am – 5.30pm

Sat to Sun 10am – 6pm

2. Bokbar

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Just a 10 mins’ walk away from Candle Kids is Bokbar, which is prided as the only Nordic bookshop and café in Paris. Its concept is the marriage of all the things the founder loves – literature, pastries and wine. Specializing in books from Sweden, Denmark, Finland, Norway and Iceland and homemade Swedish pastries, the café also hosts monthly literary events.  

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The coffee I had was just alright, instead the highlight for me was the Brioche du Jour (EUR6) aka Bread of the Day, displayed on the wooden bar counter which caught my eye. It was an upgraded version of the cardamom bun, with rhubarb jam in the middle. The tanginess of the jam balanced out the sweetness of the sugar-dusted cardamom bun, and the portion was huge.

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Not being able to read the foreign books did not stop me from indulging in a slow, relaxing afternoon in the cosy nook of the café.

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72 Rue Julien Lacroix, 75020 Paris, France

Tues to Fri 9.30am – 5.30pm

Sat 11am – 5pm, Sun 11am – 4pm

3. Recto Verso

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One of the hottest cafes in Paris among Instagrammers is Recto Verso, a small but chic space tucked in a quiet street in the Marais district. It is founded in 2023 by a creative couple with backgrounds in graphic design, set design and art direction – this was evident in all aspects of the café, from the rustic wooden aesthetics of the round tables, stools, coffee counter, to the playful illustrations pinned on different corners. The prime spot is the bay window seat where you can often find the owner taking a break when it’s less busy, though most of the time the café is buzzing with patrons, with many spilling out onto the curbside benches.

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My Cortado (EUR4.5, +0.5 for oat milk) was excellent, made with a blend from Fuglen. Unfortunately, their signature logo-stamped chocolate biscuit which I had been eyeing was not available when I visited, so I had the soft lemon cookie instead.

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Note that the cafe has strict rules – no laptops, no outside food, no intense photography (especially those for sponsored content).

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6 Rue Portefoin, 75003 Paris, France

Tues to Sat 9am – 5pm

4. Fauna

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If you’re craving an authentic Scandinavian breakfast in Paris, Fauna is one of the cafes not to be skipped. Opened by a Swedish duo at the start of 2024, this breakfast spot has quickly risen as a perennial favourite among locals and tourists alike.

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With several café visits planned right after, I had a hard time deciding on just a couple of items. Ultimately, I had the classic Scandinavian Breakfast (EUR9) which was served with sourdough bread, slices of matured cheese, whipped butter and a soft boiled egg.

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As a cardamom bun lover, I could not resist the Cardamom Knot (EUR5) as well and I was thankful that I ordered it. Both the savoury breakfast plate and the fluffy cardamom bun were reminiscent of the Danish and Swedish breakfasts I had in Scandinavia last year, with high quality ingredients used.

Interestingly, the Matcha Latte (EUR5.5, +0.5 for oat milk) here seemed to be a regularly ordered item here, so I opted for it. It was rich and smooth, pairing surprisingly well with the Scandinavian fare.

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The coffee shop gets filled quickly right from the morning, so be there early for a quieter experience.

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12 Rue Oberkampf, 75011 Paris, France

Mon to Fri 8am – 5.30pm

Sat to Sun 10am – 6.30pm

5. Sevenly Heart

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A romantic haven for the Instagram girlies, Sevenly Heart has one of the loveliest café interiors. Cream coloured concrete and brick walls form the canvas of the café. Vintage furniture and objects such as a gramophone and mirrors lay in different corners of the rustic space, lit by soft light from both the front and back windows.

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The café’s most distinctive trait has got to be its asymmetric heart, stamped on their takeaway cups and poured as latte art for their coffee and special drinks here.

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I ordered both the Red Velvet Latte (EUR7, +1 for oat milk) and Matcha Latte (EUR6.5, +1 for oat milk) for the visuals, and was pleasantly surprised that they were as good as they looked.

Apart from the drinks, there was a humble selection of pastries displayed – amongst the carrot cake, banana cake, velvet cake and assorted cookies, I had the Carrot Cake which was dense and moist.

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This was worth the hype.

55 Rue des Archives, 75003 Paris, France

Mon to Fri 9.30am – 8pm

Sat to Sun 10am – 8pm

6. Dreamin’ Man Roastery

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One of my favourite coffee shops in Paris is Dreamin’ Man, which I first visited 3 years ago. Fast forward, they now have a new roastery just a stroll away from the Louvre. This is a bigger space than its first location, with an expanded menu offering not just coffee and pastries but also breakfast items like granola and ricotta orange pancakes and homely Japanese fare such as tori bentos and tamago sando.

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The interior of the roastery-cafe was of a similar vibe to their café on Rue Amelot – wabi-sabi infused with grunge. And like its first café, there were several outdoor tables and seats where locals were basking in the morning sunlight.

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Coffee was just as good as I remembered it to be. My Cappuccino (EUR5, +1 for oat milk) was made with beans from April Coffee Roasters in Copenhagen which I had fond memories of.

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Meanwhile, the Seasonal Homemade Granola (EUR12) was hearty and delicious. It came with generous toppings of fromage blanc, strawberries and compote, served like a proper main course.

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If you prefer something lighter, you can opt for their pastries baked daily by the co-owner – scones, pear cake, coffee crumble, passion brownie and banana bread were some of the items available when I went.

31 Rue Coquillière, 75001 Paris, France

Mon to Sat 8.30am – 5pm

7. Noir – Coffee Shop & Torréfacteur

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With at least 20 outlets in Paris, Noir Coffee Shop is undoubtedly one of the fastest growing specialty coffee group I’ve ever heard of.

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Within 4 days, I made 3 trips to Noir – twice at the Faubourg-Montmartre store and once at the Saint-Germain branch. I did my research and can conclude that the outlet at Faubourg-Montmartre has one of the most gorgeous interiors out of all the branches. The floor to ceiling arched window, vibrant colour palette and the spiral staircase leading to a small mezzanine were the main features.

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I tried both the Cappuccino (EUR5.8, + 0.6 for oat milk) and Matcha Latte (EUR6.2, +0.6 for oat milk) – their matcha was not bad, but the coffee outshined with its smooth and velvety texture and well-balanced notes.

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There were also some small pastries such as cookies, scones, and financier. We tried a scone but thought it was just alright.

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33 Rue Richer, 75009 Paris, France (Faubourg-Montmartre)

Mon to Fri 8am – 6pm

Sat to Sun 9am – 7pm

9 Rue de Luynes, 75007 Paris, France (Saint-Germain)

Mon to Fri 8am – 6pm

Sat to Sun 9am – 6pm

8. Clove Coffee Shop

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Clove is a multiroaster specialty coffee shop in Montmartre, just a stone’s throw away from the flight of stairs leading to the Sacre-Coeur. The interior is minimalist and features exposed brick walls, black machinery atop a white countertop, black round tables and wooden chairs and benches.Clove is a multiroaster specialty coffee shop in Montmartre, just a stone’s throw away from the flight of stairs leading to the Sacre-Coeur. The interior is minimalist and features exposed brick walls, black machinery atop a white countertop, black round tables and wooden chairs and benches.

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The pastry display case was already cleanly emptied out as I visited near closing hour at 4pm, so I had just a cup of coffee. On the menu were 2 types of espressos, both sourced from Dak Coffee Roasters based in Amsterdam, and 5 types of filter, sourced from Dak and The Picky Chemist based in Belgium. I chose the Espresso du Jour – Dak Coffee Roaster’s Magnolia for my Cappuccino (EUR5.25, +0.5 for plant milk). From Finca Voo in Costa Rica, this coffee won first place in the Cup of Excellence in the experimental category, I could tell why. The taste was unique and funky, bright and vibrant.

I also noticed the beautiful ceramic cups used here, each of them was specially crafted for the menu by the owner, who took up pottery during COVID.

Close to 4pm, the café was still packed to the brim and I had to wait for a table – this was a testament to their high-quality coffee.

14 Rue Chappe, 75018 Paris, France

Thurs to Mon 9am – 4pm

9. Saint Pearl

A charming breakfast spot nestled in the heart of Saint-Germain-des-Prés, Saint Pearl offers all-day aesthetic brunch dishes with a blend of Western and Japanese cuisine. 

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Arriving on the dot at their opening hour, we got the coveted indoor round marble-topped table by the window. We chose a savoury and a sweet dish from the menu to try.

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The Vegan Avocado Toast (EUR13.5, +EUR2 for 1 poached egg) came topped with a medley of fresh fruits and vegetables – avocado, roasted tomatoes, roasted cauliflower, herb, roasted sweet potato, roasted baby corns – making a healthy and satisfying fare.

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We also loved the gluten free Flowery Pancakes (EUR14.5) – we were wowed by the generous topping of banana, oat, maple syrup, vanilla ice cream, fruits, roasted granola, herb, and caramel tuile. In addition, the pancakes had an interesting texture which felt like a cross between an unsweetened banana bread and the classic American pancake.

Over the years, they have expanded to establish 3 other outlets with some outlet-exclusive dishes which I would love to check out on my next Paris escapade.

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38 Rue des Saints-Pères, 75007 Paris, France

Mon to Fri 8am – 7pm

Sat to Sun 10am – 6pm

10. On Partage

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With a cozy and inviting warm atmosphere, On Partage is a Parisian café for simple brunch fare. We ordered 2 dishes to share, the Grilled Cheese Sandwich (EUR13 +EUR3 for salad), and Homemade Granola (EUR12). I thought the portions were pretty small. We had to pay an additional 3 euros for a salad for the grilled cheese sandwich, but only a few pieces of lettuce were added.

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Meanwhile, the peanut butter granola came with fresh seasonal fruits and organic fromage blanc, homemade compote and syrup, and puffed rice for the added texture. I also had the Black Sesame Latte (EUR5.5,EUR0.5 for oat milk), which unfortunately did not have the richness and intensity of black sesame I was expecting.

137 bis Rue de Charonne, 75011 Paris, France

Mon to Fri 8.30am – 5pm

Sat to Sun 9am – 5pm

Komunal – New Muslim-owned Café at Eunos with Homemade Bakes

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Occupying a small and cosy unit along the ground floor of the WIS@Changi building is Komunal, a café which I first came to know as a café with a cause. The café employs a neurodivergent crew, allowing them to hone skills such as barista skills while fostering inclusivity.

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On a clear morning, sunlight pours into the café for the first couple of hours from opening, and the café basks in strong golden hues which enliven it.    

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On my first 2 visits, the food menu was unfortunately limited, and desserts were out of stock, so I went with just coffee and scones. I had the White coffee ($6, +$1 for oat milk) made using the Vanta espresso blend from Colombia and Brazil. This came with tasting notes of milk chocolate, pecan, vanilla cream. I also tried the Tasting Flight ($9) which came with the White and an espresso shot.

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Their Scones ($6.5), served with housemade strawberry jam and rich clotted cream, were on the flaky side, somewhat different from the classic British scones which tend to be fluffy on the inside.

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There were 2 types of matcha on the menu – the Shinpeki ($8) and Sora ($7). I had the Shinpeki on my first visit as a latte, but I later found out from their updated menu that it should be drank pure as usucha instead. The Sora, a matcha latte ceremonial blend from Shizuoka, Japan, which I had on my subsequent visits, was more suitable to be drank as a latte, with a rich, creamy and smooth texture.

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When I went back to try the food menu, I had the Turkish Eggs ($7). The soft-boiled eggs, with runny yolks, were served on creamy yogurt, drizzled with chili oil, and accompanied with white bread. It was a simple and satisfying dish.

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To end, I had the recommended Tiramisu ($8.5) – made inhouse with layers of mascarpone, espresso-soaked ladyfingers brewed from their house blend, dusted with cocoa on top. It was rich and creamy, with a good ratio of mascarpone to sponge.

I loved that the café exuded warm, friendly, kind vibes, and I felt at ease whenever I dropped by.

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116 Changi Road, #01-11, Singapore 419718

Mon 8am – 4pm

Tue to Sun 8am – 6pm

Simple Café  簡單。- Taiwanese-style Brunch and Cakes in NEWest

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Having previously moved out of NEWest mall to Crawford Lane, folks living in the west are lucky that Simple Café has now shifted back to their original location. They have retained their original concept and philosophy of keeping things “簡單”, or simple, with a minimalistic interior and homely atmosphere that would seemingly transport you to a café in Taiwan. There were also pet-friendly outdoor seats.

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Since its reopening, the menu has expanded to offer a wider variety of items, and changes on a seasonal basis. When I went, I had the Jul – Aug menu which has now been refreshed to their Sep – Oct menu. I noted that the prices were on the lower side for a typical café in Singapore.

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On the drinks menu were some unique drinks such as the Osmanthus Latte and Pineapple Topic, however I stuck with my usual Hot White ($5). If you’re a matcha fan, there are the Uji Matcha Latte, Dirty Macha and Matcha Lemonade for you to choose from.

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Amongst the dishes I tried, my top pick would be the Pink Guava Salad with Saba Fish ($14). The colourful and aesthetically pleasing dish came with a variety of vegetables such as pumpkin, kale, baby carrot, baby corn, baby tomatoes, broccoli. Surprisingly, the saba paired well with the pink guava sauce and partly masked its fishiness. It was overall a very well-balanced dish, with a suitable amount of vegetables, carbs, and protein.

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I also had the Sweet Potato Apple Soup with their Seasonal Sweet Potato Bread ($12). Interestingly, the soup had a combination of sweet and savoury flavours. The bread was a tad dry on its own but satisfying when dipped in the soup.  

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Sadly, I only had space for 1 dessert after having the salad and soup – I selected what looked to be the most interesting and pretty option – the Guava Cheesecake ($9). The cheesecake was light enough for me to finish it on my own, with the subtle sweetness and tanginess from the pink guava.  

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Despite its location in the far west, it was well worth the commute time for the unpretentious fare and vibes.

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1 West Coast Dr, #01-92, Singapore 128020

9am – 6pm Tue to Sun (closed on Mon)

Scandinavian Embassy – Best Scandinavian-style bakes in Amsterdam

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Combining specialty Scandinavian-style roasted coffee and Scandinavian-style pastries in a cosy, intimate setting, Scandinavian Embassy is one of the go-to cafes in Amsterdam. When I headed into the café at opening hour, it was already getting lively with patrons streaming in and out, either for takeout or dine in. The baristas were incredibly friendly, making small talk with customers without disrupting their own flow of work. There also seemed to be many regulars.

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I sat along the counter by the window of the front entrance, which overlooked the greenery of Sarphatipark. Sunlight illuminated the café through this very window, creating harsh, slant shadows in the café. Towards the back of the store you will find communal tables in a serene, courtyard setting. Even the interior design was so Scandinavian-like.

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For coffee, they bring in beans from various specialty Nordic coffee roasters such as The Coffee Collective, Koppi, Drop Coffee among others. I had the Flat White (EUR4.2, +0.5 for oat milk), which was made with the Espresso Vista Hermosa from Coffee Collective. This was a sweet and clean espresso with the aroma of hazelnut praline, pine nuts and plum.

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They had a small selection of freshly baked, homemade pastries from which I tried the Cardamom Bun (EUR4.6) and Cinnamon Bun (EUR4.4). They made me reminisce the numerous cardamom and cinnamon buns I had in Denmark and Sweden last year in a good way. I would say get both, but if you only have the space for 1, the cardamom bun would be the priority.

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A little down south is their second location at Europaplein 87, with a wider range of buns and pastries (e.g. almond bun), albeit with limited seating along the window and outdoor benches. I didn’t get to go, but would definitely put it in my itinerary if I ever return to the Netherlands.

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Sarphatipark 34, 1072 PB Amsterdam, Netherlands

Mon to Fri 8am – 4pm, Sat to Sun 9am – 4pm

Rotterdam Cafe Hop – 3 Cafes to Visit

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Within an hour away by train, Rotterdam is one of the most popular day trip destinations from Amsterdam. You can easily hop on a train from either one of the major train stations in Amsterdam (e.g. Amsterdam Centraal) just tapping your international credit or debit card without purchasing any ticket.

I arrived in Rotterdam Centraal in the morning, made cultural visits to the Huis Sonneveld and Nieuwe Instituut, then started my café-hopping adventure in the city.

1. Blend Artwork + Coffee

A combination of a café, art gallery, and design shop, Blend Artwork + Coffee was my first stop of the day. With an aesthetic round wooden communal table and art pieces decorating the interior and a tranquil garden with outdoor seating in the backyard, the café made a charming spot for breakfast and brunch. The staff were friendly to introduce the menu and recommend the labnehs.

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I was surprised to find a section of the menu dedicated to different types of labneh, a Middle Eastern dish, in a Dutch café. There were different flavours of the labneh such as crispy chilli, dukkah, and coffee honey. All their labneh was made with a combination of yogurt and goat yogurt strained every night in their fridges.

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Since I was feeling peckish, I ordered the Breakfast Platter (EUR 14.95, SGD 22.4) which came with a small classic labneh, croissant, jam, soft boiled egg, and sourdough bread on the side. The classic labneh, topped with olive oil, za’atar, sumac and blueberries, was fresh and creamy, pairing well with the sourdough.

I also had a regular sized Latte (EUR 4.25, SGD 6.4), made with coffee roasted by Manhattan Coffee Roasters in Rotterdam. There was a range of non-coffee drinks available as well.

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Thanks to the fresh and artisanal ingredients used, I had a hearty and satisfying brunch. The atmosphere was also cozy and peaceful, and I could imagine myself going regularly if I resided in the city.

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Nieuwe Binnenweg 305A, 3021 GH Rotterdam, Netherlands

Mon, Wed – Fri 8.30am – 5pm

Sat to Sun 9.30am – 5.30pm

2. Büro Bobo

Located in a secluded corner in the creative Delfshaven district, Büro Bobo, or Buero Bobo, was a café that one might easily miss. This small, 15 square meters space, was a concept store integrating interior design, espresso and filter coffee, and natural wine.

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As I chatted with the barista, I found out that the owner was an architectural designer who moved from Germany to Rotterdam, and who built the café interior – minimalist and warm at the same time.

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The coffee served here featured rotating selections from top European roasters such as Prolog Coffee from Copenhagen, Schot Coffee Roasters from Rotterdam, and Sprout Coffee Roasters from Eindhoven.

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I had an Espresso with Milk (EUR 4, SGD 6), which had a creamy mouthfeel and a slight acidity which I enjoyed. The best part of the experience was definitely the conversations I’ve had with the barista and other patrons who dropped by, made possible by the small and cozy gathering space.

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Coolhavenstraat 3, 3024 TD Rotterdam, Netherlands

Mon to Fri 8.15am – 3pm

3. âme cafe and concept store

As the last café stop before heading back to Amsterdam, I dropped by âme cafe and concept store, located within âme Hotel. The hotel was housed in a monumental building with an old yet charming structure and façade. The owners kept most of the old elements and designed the interior with Japanese and Scandinavian aesthetics, with the use of natural materials and colours.

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In the café, there were displays of interior and lifestyle items for purchase along with communal and individual tables to have breakfast and drinks. Unfortunately, it was already late afternoon when I went so I could not try the dishes on the breakfast menu (available everyday till 1pm) – think eggs on toast, avocado toast, yogurt bowls.

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Instead, I had a Matcha Latte (EUR 5.8, + 0.3 for oat milk, SGD 8.7) and a Cardamom Bun (EUR 4.95, SGD 7.4) at the counter table. There were also some interesting options, such as their Special soda made with yuzu matcha and espresso yuzu tonic, and a Strawberry matcha, but I decided to play it safe and basic. Both the matcha and bun were above average, though not the best I’ve had in Europe.

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Eendrachtsweg 19, 3012 LB Rotterdam, Netherlands

9am – 5pm daily

樱汝 – An unexpected café find in Huangshan, China

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I was not expecting to find a modern, Japanese style café in the less-known city of Huangshan where mountains, farmlands and old streets and restaurants were more prominent. Even the locals who were with me were surprised to find such a place.

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The first floor of the cozy café was designed like a wooden hut, with just 2 small wooden tables that can fit 2 people on each. I was attracted to the rustic coffee and tea counter, with a display of vintage cups and saucers, reminiscent of an antique flea market. Beside them, I also took notice of the range of coffee beans, tea leaves and matcha powder available – it seemed like the owner was passionate in coffee and tea.

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On the second floor, there was a long counter table by the window and another standalone table for dining. The rest of the space was adorned with items displayed on sale such as small pieces of jewelry and tea cloths. While the lighting on the first floor was warm and moody, the second floor was bright and inviting with strong sunlight cascading through the window.

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The menu, written in cursive Chinese, was not the easiest to decipher. It took me a while to learn that there were several coffee, tea and soda options on the menu, together with a list of desserts.

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To beat the early summer heat outside, I skipped my usual hot coffee order and we had the Iced Matcha Latte (CNY36, SGD6.4 +CNY5, SGD0.9 for vanilla ice cream) and the Plum Soda (CNY36) recommended by the owner. The soda was indeed refreshing, sweet and tartly flavoured from the plum syrup.

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We also had a slice of Earl Grey Tea Honeydew Cream Cake (CNY36) to share – it was light and fluffy, though the earl grey flavour could be more pronounced.

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Conveniently located just 5 minutes away by car from the popular Tunxi Old Street, I highly recommend the café as a pit stop for an afternoon tea or coffee after sightseeing.

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Address: 安徽省-黄山市-屯溪区-戴震路2-70号

Tanny Cake 甜莺蛋糕 – Popular Cake Shop in Guangzhou with Lava Basque Cheesecake

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I found yet another Japanese inspired café in Guangzhou, Tanny Cake. It was housed in a standalone, 2 storey wooden hut right along the main road, looking as though it popped right out from a Japanese anime.

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When I entered, the cafe was rather packed with ladies, many of them trying to pose for photos at different corners of the 2-storey wooden café. I felt a little uncomfortable as it was obvious that some of them were doing product shoots, but the staff did not seem bothered by it.

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I went up to the second floor for the tables by the window that overlook the busy main street below. Apart from the traffic and construction noises, the ambiance was relaxing, fit for a lazy afternoon tea session.

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From the selection of cakes, I ordered the Matcha Lava Basque Cheesecake (RMB 35, SGD 6.2) which was very creamy, rich and intense, with distinct bitter and earthy tones from the matcha. The consistency of the cake was also lava-like in the middle.

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If you prefer something more fruity and less bitter, the Blueberry Lava Basque Cheesecake (RMB 35, SGD 6.2) would be a great choice.

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As a café specialising in cakes, I was not expecting much from their coffee but the Latte (RMB 24, SGD 4.3) that I had, made from their blackberry blend, was well-balanced.

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With a comfortable price point for such quality cakes and coffee, paired with the lovely atmosphere and aesthetics of the wooden shophouse, it was no wonder that the café has been booming with popularity in Guangzhou.

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Address: 广东省-广州市-海珠区-沙园街道沙园街广州重型机器厂宿舍西141米

Directions: 地铁8号线/广佛线沙园站C口出来步行几百米就到

Opening Hours: 12pm – 9pm daily

Atipico Room 15 at New Bahru

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Synonymous with unusual, unconventional, atypical, is Atipico – an Italian all-day bakery and restaurant situated on the ground floor of New Bahru. It is helmed by an Italian chef who started the brand offering private chef services and catering for events, then expanding it to open Atipico Atelier – a bakery at West Coast. Since then, it has further branched out to a full-fledged restaurant-bakery Atipico Room 15.

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The display of laminated pastries by the shop window had always tempted me on my past visits to New Bahru, and I finally had the opportunity to try them out for myself recently.

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From the all-day bakery menu, I had a few pastries – one of which was recommended to me by the waitress was the Burrata and Fig Danish ($13) which I skipped initially but later added on to my order. I was so glad I did so, because the crispy and flaky tart had a rich interior of fresh quality burrata, caramelised figs and balsamic reduction. It was unassumingly delightful.

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The Egg Mayo Croissant ($10) was an elevated affair of the common breakfast pastry. The deviled egg mayo filling, with crunchy cucumber, was generously stuffed into their house made flaky croissant with French butter.

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The Pain Suisse ($7), which was only available on weekends, had a flaky exterior which when cut, revealed creamy vanilla custard and dark chocolate chips inside. I wished there could be more filling.

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As basic as I am, I also tried the Granola Bowl ($15) – it comprised their homemade Singapore granola, Greek yogurt and their homemade mango & passion fruit jam. Both the granola and jam were available to purchase individually in packs. The dish was the epitome of “not too sweet”, with tart, tangy, sour and nutty flavours dominating.

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We had a sandwich and 2 main dishes from the lunch menu (served 11am – 3pm). I highly recommend the Ricotta Tartine ($22), not just for its exquisite, aesthetic plating. The unconventional combination of the crispy toasted sourdough bread base, sweet juicy melon and confit tomatoes, savoury house made ricotta, spicy chili jam, and crunchy toasted almonds – was a burst of textures and flavours.

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If you’re a fan of creamy rich pasta, go for the Pumpkin Ravioli ($34), which featured handmade ravioli filled with roasted pumpkin, served with toasted hazelnuts, sage butter, and smoked ricotta. I loved the addition of the hazelnuts which gave the dish a nutty and crunchy kick.

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Moving on to the heavier dish – the Beef Cheek 2.0 ($42), I was satisfied by the huge chunks of tender meat, paired with house beef jus, celeriac and potato mousseline, and olive oil confit heirloom carrots.

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Since Atipico is known for their artisanal cakes, I did not skip their desserts. Their best-selling cake is probably the French Kiss ($13), a pistachio raspberry cake with aesthetic layers of pink and green. The flavours of the pistachio almond cream and pistachio ganache paired well with that of the raspberry confit.

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Meanwhile, the Gateau St. Honore ($13) was a creamier affair, with vanilla pastry cream, mascarpone Chantilly and choux puff on a base of caramelized house made feuilletage. What surprised me were the choux puffs on either side of the slice – I wish I could have a box of them!

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From the attentive service to the relaxed atmosphere of the restaurant to the high quality pastries, cakes and dishes, I thoroughly enjoyed my two experiences at Atipico.

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46 Kim Yam Rd, #01-15, New Bahru, Singapore 239351

9am – 6pm Tues to Thurs, Sun

9am – 10pm Fri to Sat

Alani – Rooftop Bakery at KADA with Greek Mediterranean Pastries

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One of the most awaited openings at KADA, a newly opened creative lifestyle hub at 5 Kadayanallur St right outside Maxwell MRT station, is Alani, a Greek Mediterranean bakery-café and restaurant. I was anticipating its official opening 2 months ago since it is opened by the same team behind Proud Potato Peeler, a private dining concept which I visited and left with good reviews of the food.

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In Greek, “Alani” is used to describe someone who lives life without restrictions, embodying a free and wandering way of life. The ambiance of the open-air rooftop contributes to the overall theme of the café, with potted greenery, large communal tables and rattan chairs. Plus point: the outdoor dining area is also dog-friendly.

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Upon stepping into the indoor dining area (with just a few dining tables) where the ordering counter is, we were greeted by a wooden display of tantalizing bread and pastries which were mostly Greek/mediterranean-inspired. Despite the wide range of options of brunch dishes on the main menu, the visuals of the bakes made us lean towards the bakery menu.

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The café also serves coffee made from beans from Morph Coffee Roasters, who partners with One Fifteenth Coffee from Jakarta. My white with oat milk was delightful.

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At $18, the Fermented Pumpkin Pesto & Wagyu Beef Sourdough was easily one of the priciest items in the bakery which we still readily paid for. The chewy, slightly charred sourdough bread, together with the pumpkin pesto filling, melted cheese, wagyu beef bits, and a drizzle of homemade spiced chili oil, felt like a hearty brunch dish I would love to have for breakfast every day. Their sourdoughs are made from a 14-year-old hand carried Greek sourdough starter.

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Another one of the highly raved items here is the Pistachio Cinnamon Roll ($9). This is also made with the sourdough starter and perhaps one of the most sinful items here, with a generous filling of homemade pistachio praline with crushed and candied pistachios. Not for the faint-hearted.

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The only item we had from the brunch menu was the Avocado on toast with burnt sherry tomato vinaigrette, feta cheese, poached eggs and seeds ($24). Unfortunately, the 2 poached eggs were overcooked and the yolks already firm.

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We ended off with the Portokalopita ($10), a Greek orange cake made with layers of custard, phyllo dough and honey-orange syrup. I loved the moist and juicy insides of the cake which has absorbed the saccharine syrup, well-balanced with the zesty, citrusy orange flavours. The dollop of bitter chocolate ganache and thin sheet of phyllo pastry topped on the cake perfected the sweet ending.

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The space gets filled up quickly on the weekends, so I recommend being there early morning to grab the most comfortable seats.

KADA, Kadayanallur St, #04-095, Singapore 069183

11am – 3pm Thurs to Fri

9.30am – 2.30pm Sat to Sun